an egg is an egg...meditating at the Museo Miró in Barcelona

Thursday, April 27, 2017

Borinquen Bakery

After a great meal at MOFONGO we had dessert at Borinquen Bakery a little across town. This was a party supply store and then a restaurant supply store back in my New Britain working days.

I had the Palmera and she had the Guava/Cheese Pastalillo [$1.25 each]. Both were good and the coffee [$1.25 small] was strong and sweet. Great way to end the day!

blognote: good parking in the lot just before the building

No comments: