an egg is an egg...meditating at the Museo Miró in Barcelona

Sunday, March 05, 2017

Bar Bouchée

Just happened to be in Madison to attend the opening reception at Mercy by the Sea by an artist friend. She took us out to dinner at Bar Bouché after finishing up. They are the people from the Restaurant du Village from Chester. We went there so many times and had lost track. I will be back here often. This reminds me of so many places in Paris; an authentic bouchon.

Crôque Madame

I had a Crôque Madame [$16.75] and a side of Frites [$5.75]. They definitely rivaled the ones I have had recently in Paris. Heaven! We all shared a bowl of Profiteroles [$9.50] for dessert.

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