an egg is an egg...meditating at the Museo Miró in Barcelona

Friday, July 17, 2015

Copper Beech Inn

To anyone who has told me recently that the Copper Beech Inn has gone downhill in any category: you are very wrong. What a great lunch we had there today!!!

It was a birthday celebration of a good friend, the day was glorious and we were very hungry for some good food. 

Started off with a Pear salad over arugula with candied walnuts and she had the Watermelon salad with watercress, feta and balsamic reduction. Both were remarkable. [$10 each]

Then on to a 'Clams Casino' flatbread [$12] with an amazing crust and a Leek Tart [$8] accompanied by a jicama and arugula salad with pepitas.

And for dessert a shared Sticky Toffee pudding [$12] with vanilla bean gelato, caramel sauce and whipped cream. Delicious!

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