an egg is an egg...meditating at the Museo Miró in Barcelona

Saturday, March 23, 2013

The Saybrook Fish House

Had a great meal at The Saybrook Fish House tonight. With a $40 coupon we had a real feast. Started with the usual good salad served family style with the two dressings: creamy caesar and champagne vinaigrette.

One entrée of Shrimp Scampi over linguini [$25] and my delicious special of the night: Planked Salmon with a Maple butter sauce with brown rice [$29]. A nice glass of house chardonnay [$6] rounded out the meal. Fruit basket for dessert. The picture is of the leftover fruit taken home in lieu of a picture of the meal that wasn't taken as I started in on it too soon.

ooops...that's all that's left of the meal, sorry

No comments: