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From the brunch menu I ordered the Wonton Tacos [$10.95] four mini hard taco shells filled with sticky rice, pickled ginger and charred ahi tuna drizzled with wasabi aioli accompanied by a little pot of mango salsa. Great mini-meal. This and two cups of coffee[$2.50] got me through the play.
bloginfo: Max's Oyster Bar website here.
blognote: I found a great set of coasters and serving mat made from recycled newspapers in the Philippines at Ten Thousand Villages.
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