an egg is an egg...meditating at the Museo Miró in Barcelona

Monday, August 28, 2006

Casino again...

Ate at Uncas Grille at Mohegan Sun again...

Ordered from the Appetizer section of the menu: Lobster Bisque [$5.95] and Fried Oysters [$9.95] and a small Pelligrino [$2.95]

Before the meal you are offered a cornucopia of mini-breads: Focaccia, Corn Muffins, Biscuits and a dish of Succotash. All very good.

The Lobster Bisque was rich and creamy with a reasonable amount of lobster shreds. The three fried oysters were each perched on a round of excellent spiced and toasted bread. Each was then topped with a portion of spaghetti squash which was a nice contrast of texture: soft to crunchy. The plate was then adorned with fried 'grass' of some sort and a pungent jelly. Very artistic plating.

Just enough food to pretend you were still on your diet!

bloginfo: www.mohegansuncasino for menus and such

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