at the Summer Shack, Jasper White's seafood restaurant, in the Mohegan Sun Casino.
Appetizer Special of the day [$12] was Grilled Jumbo Shrimp [5 of them] with a Green Curry Peanut Cabbage Slaw. The shrimp were actually quite jumbo and very fresh and grilled to perfection but messy to eat. The slaw was spicy and salty and quite good.
A bowl of Gazpacho added some more tastes to this lunch paid for with 'points'. Thank you, Vanna! [the new Wheel of Fortune slot machine is awesome; it looks like a carnival ride].
The gazpacho [$5] had baby corn in it, an interesting addition. A nice dinner roll and a slice of cornbread with a glass or two of Iced Tea turned this little repast into a tasty [and dietetic] lunch.
Sat at a table in the bar. I always order too much food to sit AT the bar; hey, don't look at my food, dude!
bloginfo: www.mohegansuncasino.com for menus.