Got back to SHU tonight and had a very nice meal in very nice company! Started with a Tsingtao beer [$4] which was a good accompaniment to a spicy meal. The appetizer of Cold Spicy Sesame Noodles [$5.99] was excellent and a good foal to the meal. There was also a plate of dumplings to add to the goodness. For the main course I chose the Crispy Chicken in Garlic Sauce ]$12.99] it was very good and most of it is here at home waiting for another day. Can't wait!
Serendipity [hate that word] but ended up here at SHU as Fire and Spice [new location] and East West Grille were both closed on Mondays. What a blessing that turned out to be. Tucked away between A Dong Market and Pho Boston is this little gem. It specializes in Authentic Chinese Szechuan Cuisine. Also has a superb Vegetable and Vegetarian menu.
|tomato fried egg soup|
|vegetable lo mein|