an egg is an egg...meditating at the Museo Miró in Barcelona

Wednesday, November 30, 2011

Ginza [CT]

Dinner tonight 'twixt Christmas and birthday shoppings. Here at Ginza we always find something good to eat!

Started with an order of Edamame [$4] and Fried Vegetable Gyoza [$5] which were excellent. Then on to an order of Ginza Special Roll each [$15]. The first order [top] was a Seasons Roll with tuna, yellowtail, salmon and avocado inside with multicolored tobiko on top. Very well executed and harmoniously tasty. My roll  [bottom] was the Angry Dragon with shrimp tempura, spicy tuna, sliced papaya [not ripe enough], with king crab salad on top in a nuta sauce.

blognote: excellent service but we were the only diners at this hour [6:00pm]

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