an egg is an egg...meditating at the Museo Miró in Barcelona

Tuesday, May 17, 2011

Crêpes a Go Go

Tuesday lunch was a terrific lunch at Crêpes à Gogo where I actually had a galette and not a crêpe. But in Paris they call them sucré [sweet] and salée [savory] crêpes. This outlet is near the Pantéon on rue Soufflot.

My order was un Crêpe Salée avec Oeuf et Fromage [egg and cheese for €6.90].

1 comment:

Amiable Amiable said...

Egg-cellent choice. Looks wonderful!