an egg is an egg...meditating at the Museo Miró in Barcelona

Thursday, November 18, 2010

Zippy's [HI]



Ate at the famous Zippy's in one of their many locations. For lunch I had Wun Tun Min [$5.65] which was a bowl of saimin noodles with sweet pork, green onions, choi sum [greens], egg and fish cake.

For dessert I had the Zippy specialty a Napple, blueberry cream cheese inside a flaky turnover crust [$1.95]. There were crumbs everywhere but it was worth it.

No comments: