an egg is an egg...meditating at the Museo Miró in Barcelona

Wednesday, November 11, 2009

Barcelona Wine Bar

Okay, so we go here alot! But it's worth it! Especially if your host[ess] has a gift card! And you're celebrating your birthday [again and again and again?]!

Anyway, we had a terrific meal. Same good service, atmosphere, vibe and FOOD!

Decided on tapas: Goat Cheese with Mushrooms [$8.50], Pork Tenderloin with bacon on puréed squash [$9], Hanger Steak with Chimichurri [$9], Chorizo with sweet/sour Figs [$8.50]. This and two glasses of Melipal Malbec [$11 each]. Also 2 coffees [$2.75 per] and split a White Chocolate Cheesecake [$7].

In order of fantasticalability, the Hanger Steak rated #1 with the Goat Cheese and the Figs at #2.
Everything else was very good, especially the bread.

bloginfo: check website here for all locations; we were at West Hartford
blognote: we both got a 'wooden nickel' for a free glass of wine next time; good play, we'll be back

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