Friday, November 09, 2007
Ate at Angellino's in Mansfield today. We had a very nice lunch. Started with a basket of good White Bread, Focaccio and a cup of Roasted Garlic.
I started with the Special Soup of the Day: Lentil. This was more like a beef vegetable soup with lentils rather than the traditional Lentil Soup but it was very fresh and tasty.
Three entrées: Mini-dinner portion of Bay Scallops over Spaghettini, Roast Pork with Mashed Potatoes and Gravy [which was raved about] and Spinach.
My entrée was 'Johnny's Bleu Steak': Sliced roast sirloin, roasted peppers, red onions, lettuce and Gorgonzola cheese laced with balsamic vinaigrette on grilled Italian bread. This was terrific [and only $7.99] and served with a choice of House Fries or Vegetable Pasta Salad [I had the pasta salad].
bloginfo: Angellino's Restaurant is on 135 Storrs Road in Mansfield, CT
Other locations: Mansfield, CT; Largo and Palm Harbor, FL
blognote: our waitperson was a trainee but she did a very nice job