Nikki's on SOBE was Penrod's when we went there last time. With a bit of redecoration, it again hosted the beautiful of Miami, with beds and tents on the beach [and our waiter, Enrique, in his sarong].
We three [S&P and Mofongoman] sat at a table and had salads; my order was Caesar Salad with Seared Ahi Tuna. S and I shared a Pellegrino water and P tried the House Mojito [more mint than rum].
The winner was the setting.
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