an egg is an egg...meditating at the Museo Miró in Barcelona

Sunday, March 20, 2005

Georges on 72nd Street

First night in Miami Beach with S&P went to Georges near their house. Had Fiocci [never had heard of it before] and loved it: fresh pasta bundles filled with ricotta cheese and pear. It was served in a Rosemary butter sauce and was fantastic. House salad with Hearts of Palm and a glass of red wine; weather was beautiful and it's March, what a life.

The winner was definitely the Fiocci.

No comments: